Dark Chocolate Coated Roast Almonds - Sweet Pea & Poppy

Roast Australian almonds coated in 56% dark chocolate with native Davidson Plum

Our single origin dark chocolate from Ecuador provides the perfect pairing to locally roasted almonds, making a thoughtful gift or indulgence.

All natural ingredients, vegan friendly.

No palm oil, no shellac coating, nothing artificial. 

100 grams

Ingredients:

Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla), almonds, Davidson Plum, acacia gum 

Contains nuts and soy. May contain traces of dairy, gluten, sesame and egg proteins.

Did you know?

All Sweet Pea & Poppy artisan chocolate products are handmade at our rural chocolate studio in Murrumbateman, NSW, in the heart of the Canberra district cool climate wine region.

Our chocolate packaging is made in Australia, designed in Canberra and features our own floral designs. We use biodegradable (compostable) cello and recyclable cardboard in our chocolate packaging.