Chocolate Coated Wattleseed Hazelnuts - Sweet Pea & Poppy

Local roast Australian hazelnuts inside a creamy milk chocolate with native Wattleseed. 

A delicious gift and a well deserved treat. 

All natural ingredients, sustainability sourced chocolate. No palm oil, no shellac coating, nothing artificial. 

100 grams

Ingredients:

Chocolate (cocoa mass, sugar, cocoa butter, milk solids, emulsifier: soya lecithin, natural vanilla), hazelnuts, wattleseed, acacia gum 

Contains dairy, nuts and soy. May contain traces of gluten, sesame and egg proteins.

Did you know?

All Sweet Pea & Poppy artisan chocolate bars are handmade at our rural chocolate studio in Murrumbateman, NSW, in the heart of the Canberra district cool climate wine region.

Our chocolate packaging is made in Australia, designed in Canberra and features our own floral designs. We use biodegradable (compostable) and recyclable cardboard in our chocolate packaging.